終極野營刀

We created the most exceptional outdoors camping knife the world has ever seen. People around the world demanded a special and ultra durable knife with more control and balance and we delivered.

Huusk knife features a precision, laser-carved index finger hole for superior control and grip. The blade is made of high quality stainless steel ensuring a sharp, quality knife for the years to come. Premium beech wood handle is probably the most comfortable and secure handle ever created.

1 完美的握持感

刀柄由高質量的橡木組成。這是一種硬木，具有獨特的深色紋理，使得抓握力良好。

2 精細製作，直至最後一個細節

每一個細節都經過檢查和深思熟慮，為您提供最優質的日本刀具。

3 Sharpest of them all

All Huusk knifes are extremely sharp. Due to its shape and weight it is perfect for heavy duty work and cutting thicker objects.

When ancient tradition meets modern man

Best Knife for Fishing

This is one of the most high-quality and convenient knives for fishing. It is always sharp and doesn’t rust from seawater.

High-quality material ensures that Huusk is the only fishing knife you will need for the years to come.

終極露營伴侶

Hunting has been synonymous with Huusk for many years. We are constantly making refinements that improve the performance of our knives and crafting new designs that allow hunters to improve performance of field dressing and skinning.

Camping Finest

Going outdoors? Chopping wood, preparing a meal - not a problem for Huusk camping knife! It is light enough to carry whilst hiking and strong enough to cut anything you through at it.

獲得 -70% 折扣

Ultimate Campers Knife

獲得 -70% 折扣

聽聽專家們的意見

I bought this knife to keep in the car for those ‘just in case’ moments. Because any usage was only going to be very occasional, I didn’t feel like spending big money on the more famous brand army knive. Having received this knife, I have to say I’m extremely impressed and can’t image any fishing trip without it.

- William D. Smith, Fisherman

*贊助合作關係：

Unbelievably good. Very smooth opening. Incredibly light weight. Looks amazing. Very expensive but I’d but another one without any hesitation. That’s saying something.

- Jerry Monroe, Outdoor Instructor

*贊助合作關係：

This is the most widely recognized style of chef’s knife in the West. The belly of the blade has a pronounced curve that tapers to a sharp tip, which is best if you prefer to cut using a rocking motion (meaning the knife never leaves the cutting board, and you use the belly curve to slice through food).

- Ellie Clarke, Executive Chef.

*贊助合作關係：